Food Safety Corner: Rotating Inventory

19/Dec/17 / 12:33 / Paul Shipman

At community food programs, the quick rate at which food moves on and off the shelves can make keeping track of sell-by dates complicated. But, as we all know, it […]

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07/Nov/17 / 15:13 / Paul Shipman

Local and National Relief Efforts for Puerto Rico   This fall, Hurricane Maria left Puerto Rico devastated, and many Puerto Ricans in danger, without their homes, running water, food, gas, […]

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07/Nov/17 / 15:05 / Paul Shipman

Fighting Food Waste Connecticut Food Bank Gleaning Initiative   According to National Geographic’s 2016 article, “How ‘Ugly’ Fruits and Vegetables Can Help Solve World Hunger,” nearly 800 million people worldwide […]

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