Become an Advocate

13/Apr/17 / 13:28 / Paul Shipman

As a Connecticut Food Bank member program, your organization represents the front line in the fight against hunger. You know the stories of hardship and struggle for people who are […]

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Food Safety Corner Spring 2017

13/Apr/17 / 13:17 / Paul Shipman

There is a lot of buzz (and confusion) around the differences between expiration, sell-by and use-by dates. Did you know that most foods are still good after their printed expiration […]

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24/Mar/16 / 15:21 / Paul Shipman

Program Shopping Hours Mondays 7:30 AM – 12:00 PM shopping (7:30 AM – 11:30 AM appointments) 12:30 PM – 2:00 PM shopping (12:30 PM – 1:30 PM appointments) Tuesdays through […]

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